Metallic and gold wedding cakes have been trending for a while now, but it looks like gold is making its way to wedding desserts.
And with Autumn and Winter coming soon, we think it’s a great way to add a touch of glamour and sparkle to the darker color shades that will be trending this season.
Gold leaves are being seen more and more on wedding desserts, and we are seeing edible metallic touches being added to different kinds of desserts to make them pop and look more luxurious.
Here are some beautiful desserts decorated with edible gold leaves:
Chocolate Covered Pears