Beautiful Wedding Cakes for Spring

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Beautiful Wedding Cakes for Spring

If you are going to be a spring bride, then you are probably in the middle of planning your wedding, and one of the wedding planning details brides love to work on is their wedding cake!

As we well know, wedding cake trends differ in terms of color, design, and, even, flavors according to season. Now that spring is almost here, we will be sharing with you the top trends in wedding cakes for spring.

Adding a touch of spring to your wedding can easily be done; consider fresh blooms and flowers, pastel hues, and other spring details. You can even mix and match some trends and create a completely new and creative wedding cake.

From colorful wedding cakes, light pastel hues, to floral wedding cakes, you will love each cake trend we bring you for your spring wedding, take a look below.

 

Fruits and Flower Combo

We love mixing 2 beautiful trends and coming up with one unique look, this is why we love this combination of fruits and flowers for a spring wedding cake. Nothing is fresher than combining real fruits and real blooms together for the ultimate spring wedding cake.

Forever Pink

It seems that pink will always be a favorite color for brides, especially for spring weddings, pink wedding cakes will be a huge trend. Pink is a timeless color especially if you choose lighter shades that never go out of trend.

Wild and Organic

We love the idea of a wild and pressed flower look for spring, so natural and pretty. For brides who love a natural and simple wedding cake, with a rustic feel, this idea is perfect for you.

Green Vines

For brides who want something other than flowers and pastels, green vines are a timeless choice with a touch of spring.

Boho Chic Vibes

Many brides love to have boho-chic weddings, especially during spring and summer, Egyptian couple Ahmed and Esraa chose to have a destination wedding in Cyprus and the couple chose to have a beautiful boho-chic wedding, so this wedding cake was perfect to compliment the theme.

Click here to see more from this Egyptian destination wedding in Cyprus!

Edible Petals

Instead of the lush floral decorations, how about including edible flowers in spring colors. Many brides prefer having edible flowers on their cake for their wedding guests to enjoy rather than having real flowers.

Delicate Lavender

For a little pop of color and a touch of spring, consider adding lavender to your spring wedding cake. It will make your wedding cake look rustic and chic at the same time.

All White Floral

An all-white floral wedding cake is perfect for brides who want a touch of spring and still have an elegant and timeless wedding cake.

Check out this stunning wedding cake spotted at a Seaside Pink Wedding in the Dead Sea!

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